Month: March 2013

My butter chicken recipe

Butter Chicken is one of my favourite Indian dishes, but it’s one I’ve always been afraid to try to make on my own. When I started reading about the ingredients though, I started to see that it should be fairly easy to make.

I think the best butter chicken comes from chicken cooked in a Tandoori oven (that’s my favourite way I ever had it prepared at a little diner up by TSN in Agincourt), so I added .

This is probably not the “right way” but it’s the way I prepared it tonight, and it was a big hit. Continue Reading

My Five Favourite James Bond Movies

Skyfall

Skyfall has been out on video for a few weeks now, and with Adele having recently won the Academy Award for the theme song, I’ve been thinking about my favourite James Bond movies.

To me there were three great Bonds.  Sean Connery, Pierce Brosnan, and now Daniel Craig.

I think Daniel Craig is the best James Bond, and that’s hard for me to say, because Sean Connery is the man who will always be Bond…but Craig just kicks so much ass (and looks amazing in tailored suits).

Continue Reading